복분자주 Raspberry Wine
A Korean fruit wine made from either wild or cultivated black raspberries. The wine is a deep red, almost purple/black in color, and has a medium sweet taste.
Bokbunjaju is made in three main areas in Korea - Jeju Island, Gochang, Jeollabuk-do, and in Damyang, Jeollanam-do.
Source: hannaone
Image by hannaone: Bokbunjaju - Black Raspberry Wine
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